Balanda refers to a Russian weak, easy and quickly made soup.

There are several Russian soups that are easy and quick to make, such as:

  1. Solyanka - a sour and spicy soup made with pickles, olives, tomatoes, and smoked meats or fish.

  2. Shchi - a cabbage soup made with meat, potatoes, carrots, and onions.

  3. Borscht - a beetroot soup made with meat, cabbage, carrots, and potatoes.

  4. Ukha - a fish soup made with various types of fish, potatoes, and onions.

  5. Okroshka - a cold soup made with kefir or buttermilk, boiled eggs, radishes, cucumbers, and dill.


Related Articles

Solianka / Solyanka ■■■■■■■
Solianka / Solyanka: Solianka which is also known as Solyanka refers to the Russian meat soup made of . . . Read More
Soljanka ■■■■■■■
Soljanka also known as Solyanka or Solianka refers to a Russian thick spicy soup containing fish, meat . . . Read More
Bortsh ■■■■■■■
Bortsh refers to Finnish beetroot soup made of beetroot, cabbage, onions and carrots sliced thinly with . . . Read More
Potée à l' Auvergnate ■■■■■■
Potée à l' Auvergnate refers to French dish which is a cross between soup and stew made of salt pork . . . Read More
Abenkwan ■■■■■■
Abenkwan refers to palm nut/oil soup/stew which is made, prepared or cooked from the pulp of pounded . . . Read More
Caldeirada ■■■■■
Caldeirada de Peixe refers to Portugal's fish soupy stew made with onions, tomatoes, potatoes and olive . . . Read More
Erbsensuppe ■■■■■
 ; Erbsensuppe refers to pea soup in Germany. This soup is made of yellow or green peas which is cooked . . . Read More
Battuto ■■■■■
Battuto is the Italian cooking term which refers to a base for soups, meats, sauces , and vegetables . . . Read More
Obe Ata ■■■■■
Obe Ata refers to a Nigerian meat or fish pepper soup that is eaten with a wide variety of side dishes. . . . Read More
Forowee ■■■■■
Forowee refers to a soup made from beef, fish, onion, tomatoes and spices which is one of the local specialties . . . Read More