Imeruli Shaphrani
Related Articles | |
Kasubha | ■■■■ |
Kasubha is the dried stigmas of a plant, used for coloring and flavoring fooda kind of saffron. Kasubha, . . . Read More | |
Adzhika | ■■■ |
Adzhika refers to Georgia's spiced paste, spicy or hot pepper relish/ condiment used in cooking and preparing . . . Read More | |
Georgia at travel-glossary.com | ■■■ |
Georgia is a country in Europe. A region with the same name is the state Georgia in the USA. . Capital: . . . Read More | |
Utskho Suneli | ■■■ |
Utskho Suneli means Fenugeek in Georgia where dried and ground fenugreek is an important component of . . . Read More | |
Bazhe | ■■■ |
Bazhe refers to a typical dish from Western Georgia. It is made by boiling or frying chicken cut into . . . Read More | |
Favata | ■■■ |
Favata refers to a dish from Sulcis, one of the 7 Regions of Sardinia. The main ingredients of this dish . . . Read More | |
Boggems | ■■■ |
Boggems refer to small, whole mullet that are salted and dried. Boggems a bit tough to just chew on, . . . Read More | |
Karkadeh | ■■■ |
Karkadeh refers to the Egyptian popular mint tea and a drink made with hibiscus leaves. Karkade (pronounced . . . Read More | |
Shirataki noodles | ■■■ |
Shirataki noodles refers to a basic ingredient in the Japanese dish sukiyaki and is a type of noodle . . . Read More | |
Ulam | ■■■ |
Ulam is the Bahasa Malaysian word which refers to raw vegetables or salad eaten with rice. The salad . . . Read More |