Ulam is the Bahasa Malaysian word which refers to raw vegetables or salad eaten with rice. The salad is made up of plant shoots, leaves of local herbs and vegetables such as cucumbers, cabbage and banana buds. This is a Malaysian traditional dish which is usually serves with Sambal belacan, a condiment made of chilies and Belacan, dried shrimp paste.

 

 


Other definition:
Ulam is a Filipino word for viand. Ulam is the main dish that comes with rice

Related Articles

Sanchae Bibimbap ■■■■■■
Sanchae Bibimbap (Mountain Vegetable Bibimbap). It is a - type of Korean Bibimbap which consists of lots . . . Read More
Talbos ng Kamote ■■■■■
Talbos ng Kamote is a Filipino word that means leaves of sweet potato. Talbos ng Kamote also means young . . . Read More
Ubod ■■■■■
Ubod refers to a Filipino term which means the core of the coconut palm or the heart of palm; - - It . . . Read More
Escabeche ■■■■
Escabeche refers to a clear, tangy onion soup with large pieces of chicken. It is one of the traditional . . . Read More
Kalkag ■■■■
Kalkag refers to an Ilonggo delicacy of tiny shrimps, lightly salted and dried; - Kalkag is one of the . . . Read More
Bubud ■■■■
Bubud refers to the traditional Filipino rice wine from Ilocos province; - - It is known in other parts . . . Read More
Dinuguan ■■■■
Dinuguan refers to one of the traditional dishes from the Philippines. It is a pork blood  stew made . . . Read More
Food Insight: India's Dal ■■■■
Food Insight: India's Dal: In India, Dal is the generic name for raw split legumes, and also for the . . . Read More
Ura Maki ■■■■
Ura Maki  refers to Japanese inside out Maki rolls which means the rice is on the outside of the Nori . . . Read More
Mustard ■■■■
Mustard may refer to the Mustard plant, one of several plants, having seeds that are used for the condiment . . . Read More