Leghorn refers to the Livornese breed of chicken which is
named after the Italian city of Livorno in Tuscany. Leghorns, and leghorn crossbreeds, are one of the most popular commercial breeds of chicken worldwide. Majority of them are white, but a number of different varieties are also existing
Leghorn
Related Articles | |
Livorno | ■■■■■■■■ |
Livorno is the port city in west Tuscany, a region in north western Italy, on the Ligurian Sea. It is . . . Read More | |
Salvia | ■■■■■ |
Salvia is the Italian word for sage which is a favorite in Tuscany, like the popular Salvia fritta (fried . . . Read More | |
Fagiano | ■■■■■ |
Fagiano is the Italian word for pheasant, a Wild game bird. The flesh of pheasant is often grilled, roasted, . . . Read More | |
Pebronata | ■■■■■ |
Pebronata it refers to a stew from Corsica which is made with kid, beef or chicken cooked in a sauce . . . Read More | |
Pollo | ■■■■■ |
Pollo is the Italian word for chicken, fowl or meat of a chicken. PolloChicken, as popular in Italy as . . . Read More | |
Acquacotta | ■■■■ |
Acquacotta is the Italian term which literally means "cooked water", referring to a vegetable soup from . . . Read More | |
Coppiette | ■■■■ |
Coppiette refers to a cured meat from Tuscany, Italy. It is a dried salami-like bars of wild boar or . . . Read More | |
Lampredotto | ■■■■ |
Lampredotto is Italian for offal or organ meat. The part of the stomach of a calf. This is traditonally . . . Read More | |
Cremona | ■■■■ |
Cremona is referring to an Italian city situated in Lombardy lying on the left shore of Po river. It . . . Read More | |
Bolzano | ■■■■ |
Bolzano an Italian city in Trentino-Alto Adige in Northern Italy near the Austrian border, where Bolzanese . . . Read More |