Glossary M

The food glossary +++ Popular Articles: 'Manchatti / Meenchatti / Manchatty', 'Milk', 'Matamis na Bao'
Myoga ginger (Zingiber mioga) is a a ginger species which is a native of Japan where it is grown commercially for its delicious spring shoots and young flower buds produced in autumn.

Mahdzoon refers to Armenian's plain yogurt.
Mahldanoatz is an Armenian term for flat leafed parsley.
Manti refers to Armenian's ravioli. It is also known as Monti

Meese is an Armenian general term for meat.

Midia is an Armenian word for mussels

Related Articles

Broth ■■■■
Broth is a liquid food preparation, typically consisting of either water or an already flavored stock, . . . Read More
Ahan ■■■■
Ahan is the Thai word for "Food". For me, Thai food is one of the best foods I have already eaten and . . . Read More
French Classic Sauces ■■■■
French Classic SaucesFrench Sauces are prevalent in French cooking. They are used not only as toppings . . . Read More
Spice plant ■■■■
Spice plant refers to any plant that is grown or harvested primarily for the spices or seasonings that . . . Read More
Clam ■■■■
Clam in the food context refers to a type of shellfish belonging to the class Bivalvia. There are many . . . Read More
PICTURES...PICTURES ■■■■
PICTURES... PICTURES: We have started adding pictures of food into the Glossary. We have amassed and . . . Read More
Insamju ■■■
Insamju refers to Ginseng wine. It is a kind of liquor fermented with ground ginseng . It can also be . . . Read More
Maiskolben ■■■
Maiskolben: Maikolben is the German word for corn on the cob, corn cob or corncob. Corn on the cobs are . . . Read More
Kritharaki / Krytharaki ■■■
Kritharaki / Krytharaki: Kritharaki refers to Greek's orzo pastaa small rice-shaped soup pasta. Kritharaki . . . Read More
Garprobe ■■■
Garprobe is a German word which means "to check if food is done" so as to determine if the food is already . . . Read More