Glossary M

The food glossary +++ Popular Articles: 'Manchatti / Meenchatti / Manchatty', 'Milk', 'Matamis na Bao'

Menestra refers to a Spanish vegetable and meat casserole.

Miel is a Spanish term for honey.

see also:
"Miel" is in the

Masala dosa refers to a thin and crispy rice-lentil crepe filled with spiced potatoes and onions which is a pure vegetarian delicacy from South India. This South Indian breakfast dish

Mooli ki sabzi refers to a Punjabi dish that uses the common white radishes and their leaves, which are available in vegetable markets in India during the winter months.

Moong dal ka halwa is a dessert eaten by the people of the Desert region or Rajasthan, India onspecial occasions. This is a unique sweet dish of lentils sweetened with milk and sugar.

Murg mussallam is an exotic chicken dish from Uttar Pradesh, one of Indian States, perfected by the cooks of Awadh. Murg mussallam which literally means "whole chicke"n, is a delicacy

  1. Macedonian sausage
  2. Makanek
  3. McIntosh apple
  4. Mebbin green

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