Entfetten is a German word which means "to degrease", for example, degrease the deep-fried foods. It . . . Read More

Calalou (colocasia esculenta) is a German word for taro. Taro, is widely grown in the tropics for food . . . Read More

Geheirade refers to a German dish, specifically one of the specialties or traditional foods from the . . . Read More

Kneipe is the German word for "Pub" or Bar". Based on my experience living in Germany, in Kneipe there . . . Read More

Scharf is the German word for "Spicy" (hot) term that is used to describe a food or a dish with plenty . . . Read More

Sahnesteif refers to a food product used for stabilizing whipping creama stabilizer for whipping cream. . . . Read More

In the food context, German cuisine features a range of hearty and savory dishes, often made with meat, . . . Read More

Grießbei / Griessbrei: Grießbei (Griessbrei) is a German fooda pudding, paste or porridge made of semolina. . . . Read More

Leinsamen is the German word for "flaxseed", "flax seed" or "linseed". Leinsamen is one of the world's . . . Read More

Friteuse / Fritteuse is the German word for "deep fryer" or deep fat fryer , a cooking implement used . . . Read More