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Garziehen | ■■■■ |
Garziehen refers to German word "to simmer", for example to cook food gently in a liquid just at or below . . . Read More | |
Garprobe | ■■■■ |
Garprobe is a German word which means "to check if food is done" so as to determine if the food is already . . . Read More | |
Würzen | ■■■■ |
Würzen: würzen is a german word which means "to spice" or " to season". To spice food, for example . . . Read More | |
Bestreichen | ■■■■ |
Bestreichen: bestreichen is a German term which means "to brush on", example is to brush on oil or milk . . . Read More | |
Schaumkelle | ■■■■ |
Schaumkelle is a German word for skimming ladle, which is a long-handled spoon with a deep bowl and with . . . Read More | |
Friture / Fritures | ■■■■ |
Friture / Fritures: Friture means fried in deep fat or oil. It also generally refers to a platter of . . . Read More | |
Value at environment-database.eu | ■■■ |
German: ; A value is a Characteristic of the environment that is desired. In the past, the term "environmental . . . Read More | |
Andicken | ■■■ |
Andicken: andicken is a German word which means "to thicken", for example by adding cornstarch, the liquid . . . Read More | |
Einrühren | ■■■ |
Einrühren refers to German term which means "stir in", example to stir in milk or egg during the process . . . Read More | |
Gartechnik | ■■■ |
Gartechnik is a German which means "cooking method". It is also known in German as Garmethode or Garverfahren. . . . Read More |