Grießbei (Griessbrei) is a German food; a pudding, paste or porridge made of semolina. Grießbrei is also called Grießpudding/Griesspudding. Semolina or Grieß in German refers to a coarse pale-yellow flour ground from hard durum wheat and used to make.
Grießbei / Griessbrei
Related Articles | |
| Semolina | ■■■■■■■ |
Indian: Rava, Semolina is the coarse, purified wheat middlings of durum wheat used in making pasta, breakfast . . . Read More | |
| Rava Payasam | ■■■■■■ |
Rava Payasam refers to the traditional sweet pudding from Kerala, India made from Rava, Milk, a bit of . . . Read More | |
| Semiya | ■■■■■■ |
Semiya refer to an Indian fine wheat noodles. Semiya are a speciality of India which are prepared with . . . Read More | |
| Chapatti | ■■■■■ |
Chapatti is a Hindi word for common unleavened flatbread made of finely ground, whole-wheat durum flour, . . . Read More | |
| Pasta | ■■■■■ |
Pasta is a type of noodle and is a staple food of traditional Italian cuisine, with the first reference . . . Read More | |
| Mahha Titiyas | ■■■■■ |
Mahha Titiyas refer to Guam's coconut tortillas. Mahha Titiyas are made from wheat flour mixed with the . . . Read More | |
| Tô | ■■■■■ |
Tô refers to the main staple food of Burkina Faso. Tô, a kind of paste or a stiff porridge prepared . . . Read More | |
| Gothambu/Gothumbu Puttu | ■■■■■ |
Gothambu/Gothumbu Puttu refers to one of the popular breakfast food in Kerala, India, steamed broken/cracked . . . Read More | |
| Cornbread | ■■■■ |
Cornbread is a traditional bread made primarily from cornmeal, which is a coarse flour ground from dried . . . Read More | |
| Bang Chang Kuih | ■■■■ |
Bang Chang Kuih refers to Chinese pancake in Malaysia. It is one of the popular hawker foods found in . . . Read More | |