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Written by Gloria
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Thursday, 14 February 2008 01:00 |
Akak refers to a hawker or street food in Malaysia that is cooked in a moldover fire.
This finger food has 2 versions: Akak manis - a sweet one and the other is Akak berlauk whihc taste savory. The former has a generous dose of sugar as an ingredient while the latter has a filling of cooked beef.Flickr PhotosThese pictures have been delivered by flickr on a random basis. We have no influence on it. |
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Last Updated on Wednesday, 07 October 2009 10:41 |