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Written by Gloria
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Saturday, 21 February 2009 01:00 |
Balance refers to the tasting term applied to coffees for which no single characteristic overwhelms other characateristics, but shows sufficient complexity to make it an interesting coffee
---> see also:
"Balance" is in the NAICS Code "333997"
  (Scale and Balance (except Laboratory) ManufacturingScales (except laboratory-type) manufacturing)
"Balance" is in the UNSPSC Code "41111515"
  Balance weighing containers or bowls or boats or papers
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Glossary / Lexicon 
