Laabla is the Franconian dialect for "bread" . It is called Brötchen in standard German. East Franconian . . . Read More

Gebirgsblütenhonig which is also called Bergblütenhonig refers to mountain flowers honey usually from . . . Read More

Strudel /Strudel (Pastry) : Strudel refers to paper or wafer thin pastry rolled around sweet fillings . . . Read More

Leinsamen is the German word for "flaxseed", "flax seed" or "linseed". Leinsamen is one of the world's . . . Read More

Salzgurke is the German word for pickled gherkins or pickled cucumber. Salzgurke is usually served as . . . Read More

Hoagie refers to a sandwich made of a long, soft roll filled with assorted meats, cheeses, vegetables . . . Read More

Hero refers to a sandwich made of a small loaf of Italian or French bread filled with layers of meats, . . . Read More

Filling may refer to a food mixture used for stuffing. In the food context, filling refers to the mixture . . . Read More

Victoria Sponge is another term for Victoria Sandwich which refers to a British cake consisting of two . . . Read More

Lampredotto is Italian for offal or organ meat. The part of the stomach of a calf. This is traditonally . . . Read More