Laabla

Laabla is the Franconian dialect for "bread" . It is called Brötchen in standard German. East Franconian German (in Franconia, i.e. in North Bavaria) is one of the dialects spoken in Bavaria.

Related Articles

Broudworscht ■■■■■■■■■
Broudworscht means "fried sausage" in Franconian while it is called Bratwurst in standard German. East . . . Read More
Gamillndee ■■■■■■■■■
Gamillndee means Chamomile tea in Franconian dialect while in standard German it is called Kamillentee. . . . Read More
Kichn ■■■■■■■■■
Kichn means "Kitchen" in Franconian, but is called "Küche" in standard German. East Franconian German . . . Read More
Koung ■■■■■■■■■
Koung means "cake" in Franconian dialect which is callled Kuchen in standard German. East Franconian . . . Read More
Schoggerlood ■■■■■■■■■
Schoggerlood is the Franconian word for "Chocolate". It is known as "Schokolade" in standard German. . . . Read More
Worschd ■■■■■■■■■
Worschd is the Franconian word for "sausage". It is also known as Wurst in standard German. East Franconian . . . Read More
Sai ■■■■■■■
Sai is the Franconian word for "pigs" . Schweine means pig in standard German. East Franconian German . . . Read More
Matjeshering ■■■■
Matjeshering refers to a German food made of young salted herring, a kind of fish. It is usually eaten . . . Read More
Brathering ■■■■
Brathering refers to a traditional dish from Germany made from fresh Herring (green Herring) which are . . . Read More
Belegte Brötchen ■■■■
Belegte Brötchen (Belegte Broetchen) is a German version of sandwich. ReferredPicture: Belegte Brotchen, . . . Read More