Dok kalam kung
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Hae kun | ■■■■■ |
Hae kun refers to thin slices of shrimp eaten with a side order of Chinese syrup. This is a Thai fried . . . Read More | |
Nua phat nam man hoi | ■■■■ |
Nua phat nam man hoi refers to Thai fried beef cooked with oyster-flavored sauce and green onion . . . Read More | |
Khao mu tot | ■■■■ |
Khao mu tot refers to a Thai dish made of sliced fried pork over plain rice. This dish can be ordered . . . Read More | |
Kuai tiao phat | ■■■■ |
Kuai tiao phat refers to Thai thin white noodles that is fried with bean sprouts and a small quantity . . . Read More | |
Jing leed | ■■■■ |
Jing leed refers to one of the most common insects used as snack food in Thailand. Jing Leed is cricket . . . Read More | |
Pad Thai | ■■■■ |
Pad Thai is a fried noodle dish Thai style that is very popular not only in Thailand, but in any Thai . . . Read More | |
Kai Pad met Mamuang Himmaphan | ■■■■ |
Kai Pad met Mamuang Himmaphan: Kai Pad Met Mamuang Himmaphan refers to a Thai food/dish made of chicken . . . Read More | |
Hawm daeng jeow | ■■■■ |
Hawm daeng jeow is a Thai term for fried red shallot which is used in Thailand cooking as a delicious . . . Read More | |
Kao pad | ■■■■ |
Kao pad also known or spelled as Khao phad is a Thai term for "fried rice". Fried rice is called Sinangag . . . Read More | |
Gratium jeow | ■■■■ |
Gratium jeow is a Thai term which means fried garlic. Fried garlics are usually used as food topping, . . . Read More |