Cacciatore An Italian term for sauteed chicken that is prepared or baked with a highly seasoned tomato . . . Read More

Fresh mozzarella refers to a fresh, soft Italian Cheese made from cow and buffalo milk. Fresh cheeses . . . Read More

Biscotti refers to a long, hard, twice-baked Italian dipping cookie in various flavors including anise, . . . Read More

Bicchiere per vino is the Italian term which means "wine glass or glass for wine. Different kinds of . . . Read More

Vinaccia is the Italian word for fresh wine pressings and grape skins. It refers to the residue left . . . Read More

Baicoli is the Italian term which means "little jokes", refers to the orange-flavored Veneto cookies, . . . Read More

Secco is the Italian word for dry, dried, as in dry wine. It also means dessicated, like dessicated coconut . . . Read More

Ballota is the Italian term for chestnut boiled in its peel, flavored with bay laves or fennel seeds. . . . Read More

Asperula is the Italian and Spanish term for woodruff or sweet woodruff, an aromatic and strongly scented . . . Read More

Reggianito refers to a hard cheese that originated from Argentina. It is made from cow's milk which are . . . Read More