Annaprasan
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| Gruel | ■■■■■ |
Gruel is a type of thin, often runny cereal-based dish, commonly made from grains like oats, wheat, rye, . . . Read More | |
| Habishanno | ■■■■ |
Habishanno refers to a Bengali food of rice and vegetable boiled in an earthen pot which is prescribed . . . Read More | |
| Kichuri | ■■■■ |
Kichuri refers to a Bengali food made of rice and Dal cooked together with a variety of spices. Kichuri . . . Read More | |
| Malaikarai | ■■■■ |
Malaikarai refers to a very famous and popular Bengali entrée served with white Rice or Pulao for lunch . . . Read More | |
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Domburi is a Japanese general term for "bowl". However, it is also the name of a popular Japanese dish . . . Read More | |
| Kuhol | ■■■■ |
Kuhol is the Filipino word for edible snails known as Escargot in French and Schneken in German. Kuhol . . . Read More | |
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Riz Gras refers to one of the foods from the Burkina Faso which is rice mixed with vegetable sauce, meat, . . . Read More | |
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Dumboy refers to boiled and then pounded cassava, one of Liberia's staple foods and side dishes beside . . . Read More | |
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Filipino in the food context refers to the culinary traditions and dishes originating from the Philippines, . . . Read More | |