Asturias is referring to one of the highly regarded and best known Spanish hams that can eaten hot or cold after boiling. It has a delicate flavour.
Asturias is also the name of a strong cheese from Northern Spain..
Other definition:
Asturias refers to a Spanish strong, sharp-flavoured, fermented cheese from Northern Spain. Asturias is also the name of a highly regarded ham.
Asturias is pronounced "ah-stoo-ree-ahs"
Asturias
Related Articles | |
| Tortilla | ■■■■■■ |
Tortilla refers to Spanish omelet which is made traditionally with potato and onion. Tortilla is also . . . Read More | |
| Carajillo | ■■■■■ |
Carajillo is a Spanish word that refers to black coffee with a splash of Spanish brandy. Likewise, anis . . . Read More | |
| Features | ■■■■■ |
Features: This website not only features a glossary of international food and drink, but also provides . . . Read More | |
| Chumbo | ■■■■■ |
Chumbo refers to a Spanish exotic fruit that can be found growing wild almost everywhere. Seemingly impaled . . . Read More | |
| Nispola | ■■■■■ |
Nispola refers to a Spanish exotic fruit found inland, along the fertile Tropical Valley where orange . . . Read More | |
| Askolymbri | ■■■■■ |
Askolymbri refers to the crunchy roots of the common golden thistle (Scolymus hispanicus, or Spanish . . . Read More | |
| Chorizo | ■■■■■ |
Chorizo refers to one of highly spiced and famous Spanish sausage. It is a generic name of any sausage . . . Read More | |
| Empanada Gallega | ■■■■■ |
Empanada Gallega refers to a flat pie from Galicia, Spain. Empanda Gallega can be stuffed with tuna, . . . Read More | |
| Butifara | ■■■■■ |
Butifara refers to small sausage filled with pork, white wine and seasonings, air dried, boiled in salt . . . Read More | |
| Trinxat | ■■■■■ |
Trinxat refers to Andorran dish made of boiled potatoes and cabbage which is served as a main disha potato . . . Read More | |