Abats is a French term which means offal. It refers to internal organs of butchered animals sold mainly by stores call "triperies" that specialize in this. White offal are sweetbreads, feet, brains. Red offal are heart, lungs, liver.
It is the edible internal organs, such as kidneys, liver, heart, feet, etc. It occasionally describes the giblets of poultry or game fowl, including the gizzard, a muscular organ which acts as second stomach, liver, heart and neck.
Abats is pronounced "ah-bah"
Related Articles | |
| Abattis de Volaille | ■■■■■■■■■■ |
Abattis de Volaille is the French term referring to "Poultry Giblets", the internal and edible organs . . . Read More | |
| Burgundy (Snail) | ■■■■■■ |
Burgundy (Snail) : Burgundy Snail or Helix pomatia linné refers to one of the most known and edible . . . Read More | |
| Balunbalunan | ■■■■■ |
Balunbalunan is the Filipino term for "Gizzard". Gizzard is a muscular part of the fowl behind the lower . . . Read More | |
| Drob de Miel | ■■■■■ |
Drob de Miel: Drob de Miel refers to a Romanian food made of simmered calf's stomach that is stuffed . . . Read More | |
| Organ donation at psychology-glossary.com | ■■■■■ |
Organ donation means making a gift of a human organ for medical, research, or educational purposesOrgan . . . Read More | |
| Jus lie | ■■■■ |
Jus lie is a French cooking term for a thickened gravy. . . . Read More | |
| Affriter | ■■■■ |
Affriter is a French cooking term used to describe the seasoning of a pan which can be achieved by rubbing . . . Read More | |
| Escargot | ■■■■ |
Escargot is a French word fosnail. . . . Read More | |
| Kuhol | ■■■■ |
Kuhol is the Filipino word for edible snails known as Escargot in French and Schneken in German. Kuhol . . . Read More | |
| Sorrel | ■■■■ |
Sorrel refers to a leafy vegetables /herb which is both known to be edible and medicinal. Sorrels have . . . Read More | |
