Eiweiß is a German word whjch means egg white.
It is also known in German as Eiklar which means egg albumen in English
Eiweiß
Related Articles | |
| Vacation Time! Culinary Holidays, Learn Basic Food Terms in 6 Languages | ■■■■ |
Vacation Time! Culinary Holidays, Learn Basic Food Terms in 6 Languages: It is spring time, the weather . . . Read More | |
| Amerikaner | ■■■■ |
Amerikaner literally translated to English as "Americans", refer to one of Germany's traditional baked . . . Read More | |
| Brennessel | ■■■■ |
Brennessel (Urtica dioica) is the German word for "stinging nettle" or "nettle". In Germany, they are . . . Read More | |
| Einrühren | ■■■■ |
Einrühren refers to German term which means "stir in", example to stir in milk or egg during the process . . . Read More | |
| Löwenzahn | ■■■■ |
Löwenzahn (Taraxacum officinale) is a German word for dandelion. . . . Read More | |
| Schneebällchen | ■■■■ |
Schneebällchen also called Schneebällscher is the German word which literally means "snow balls" refer . . . Read More | |
| Huile de Tournesol | ■■■ |
Huile de Tournesol is the French term for "Sunflower Oil". Sunflower oil is of vegetable origin and is . . . Read More | |
| Huile de Colza | ■■■ |
Huile de Colza is the French term for "Rapeseed Oil" which is also known in the United States as Canola . . . Read More | |
| Iso 10209-1 1992 at quality-database.eu | ■■■ |
Iso 10209-1 1992: Title: Technical product documentationVocabularyPart 1: Terms relating to technical . . . Read More | |
| Iso 6107-3 1993 at quality-database.eu | ■■■ |
Iso 6107-3 1993: Title: Water qualityVocabularyISO 6107-3:1993 contains definition, in the English alphabetic . . . Read More | |