Antipasti di mare is the Italian term for "sea hors d'oeuvre", appetizers composed and made of products . . . Read More

Cataplana refers to Ireland's warm spicy fish and sausage stew that is ideal for cold winter evenings. . . . Read More

Amêijoas / Ameijoas: Ameijoas is the Portuguese word for "baby clams", a kind of seafood/edible seashell) . . . Read More

Zuppa di frutti di mare refers to a Sardinian shellfish soup. One of the specialty of Cagliari, one of . . . Read More