Trotter refers to the foot of a pig, cow, or sheep, used in cooking various traditional dishes around . . . Read More

Lomi also called Pancit, Lomi is one of the varieties of noodle dishes in the Philippines. Lomi is a . . . Read More

Sisig refers to a Filipino food which said to be originated from Pampanga is made from roasted pig's . . . Read More

Kuchmachi refers to a a hot dish from Georgia made from liver, heart, lung, and tongue of pig or chicken . . . Read More

Frango com farofa refers to a Portuguese dish of chicken cooked with a mixture of farofa and olives and . . . Read More

Cozido à Portuguesa refers to one of the common meat dish from Portugal which is a sort of hot pot of . . . Read More

Alheira refers to a Portuguese sausage made with different kinds of meats other than pork, usually veal, . . . Read More

Cozido refers to a Portuguese cooking term which means "boiled" or "steamed". In Portugal, Cozido also . . . Read More

Papos de Anjo is Portuguese which literally means "angels breasts, chins, throats, or tummy" . In cooking, . . . Read More

Dendê is the Portuguese word for "Palm Oil". There are a number of dishes in Brazil and Portugal which . . . Read More