Food History: Douzhi (Mung bean Milk)
- Food History: Douzhi (Mung bean Milk) : Beijing has a long history of making mung bean milk. As early as in the Liao (907-1125) and Song (960-1279) dynasties, mung bean milk was very popular. Local people of Beijing love to drink mung bean milk, because it is rich in protein, vitamin C and rough fiber and helps drive away summer heat, invigorate the function of the spleen and whet the appetite.
Related Articles | |
| Mung Tofu | ■■■■■■■ |
Mung Tofu which is also called Extra-thin Beancurd Skin refers to one of a typical Beijing snack just . . . Read More | |
| Cendol | ■■■■■ |
- Cendol is an Indonesian drink which is made with brown sugar, jackfruit, gelatin, coconut milk and . . . Read More | |
| Filema | ■■■■■ |
Filema refer to the Greek "offerings" of foods, sweets, and drink which are given to visitors as part . . . Read More | |
| Youtiao | ■■■■■ |
Youtiao are deep fried dough stick which is one of the dumplings known in South China -- Other definition: . . . Read More | |
| Umqombothi | ■■■■■ |
Umqombothi refers to a popular African beer that is made from maize which is mixed with Sorghum and yeast; . . . Read More | |
| Aiwowo | ■■■■ |
Aiwowo is a typical snack from Beijing which is a steamed cone-shaped cake made of glutinous rice or . . . Read More | |
| Bredie | ■■■■ |
- Bredie is a South African stew or ragout of meat (usually mutton) with vegetables . Bredie which is . . . Read More | |
| Momen tofu | ■■■■ |
Momen which literally means "cotton" refers to a tofu that is made by pouring soy milk mixed with a coagulant . . . Read More | |
| Gappal | ■■■■ |
Gappal refers to soured milk from Burkina Faso which is It is one of the popular drinks in the country. . . . Read More | |
| We supply Agaricus blazei Extract at top500.de | ■■■■ |
We supply Agaricus blazei Extract: Agaricus blazei Extract - ; - ; - ; - ; 1. Agaricus blazei . . . Read More | |