A la hongroise is a French term which means "prepared in the Hungarian way" or "in the style of Hungary". . . . Read More

Pörkölt refers to a Hungarian stew with meat, onion and paprika. Bell peppers, caraway seeds and tomatoes . . . Read More

Fatanyeros refers to a Hungarian specialty of assorted grilled meats served on a wooden platter garnished . . . Read More

Töltött Káposzta or Stuffed cabbage refers to a traditional delicious Hungarian dish that is often . . . Read More

Pulykamell refers to a delicious Hungarian meat dish made from turkey breast roasted with various fruits . . . Read More

Csirke is the Hungarian word for "Chicken". Csirke is a popular and cheap meat product in Hungary and . . . Read More

Darált / Daralt: Darált is the Hungarian word for "ground or minced", often ground/minced meat, but . . . Read More

Nyárs is the Hungarian word for "skewer" which is most usually used by the Hungarians to roast meat, . . . Read More

Banh trang  cuon thit heo refers to a special food from the Center of Vietnam which is also known as . . . Read More

Jeon: Jeon means pan-fried Korean dishes. Jeon is a kind of pancake made from mushrooms, pumpkin, slices . . . Read More