Kufta
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Ras el hanout | ■■■■■ |
Ras el hanout refers to a powdered spice mixture, used in Arabic and north African cooking, with a sweet . . . Read More | |
Bunya Nut | ■■■■■ |
Bunya Nut refers to a kind/type/variety of nut that can be eaten raw when fresh, or boiled to make it . . . Read More | |
Casquinha de Siri | ■■■■■ |
Casquinha de Siri refers to Bahia's crab cake. This dish is made from shredded crab meat sauteed with . . . Read More | |
Roulade | ■■■■■ |
Roulade is a French term which means a rolled and filled slice of meat, usually braised in stock or wine, . . . Read More | |
Baba Ghanousch | ■■■■■ |
Baba Ghanousch also spelled Baba Ganoush refers to a tasty dip from the Middle Eastern which is made . . . Read More | |
Kofte | ■■■■■ |
Kofte is a Turkish term describing ground meats, bulgur, and/or rice. Kofte is skewered, baked, or fried. . . . Read More | |
Qater | ■■■■ |
Qater is an Arabic term for sugar syrup. Many Arabic pastries owe their succulence to this sweet, Rose . . . Read More | |
Khubz Arabi, pita | ■■■■ |
Khubz Arabi, pita refers to Arabic bread which is a flat, round bread that can be easily split to make . . . Read More | |
Kultra | ■■■■ |
Kultra refers to meat on skewers in Arabic. Kultra is another name for Kebabs. Kultra is often served . . . Read More | |
Blechkuchen | ■■■■ |
Blechkuchen is the German word for sheet cake or a cake baked in cake tray/baking sheet. It is when the . . . Read More |