Kir refers to a white wine flavored with cassis, a blackcurrant liquor.

Related Articles

Crème de Châtaigne ■■■■
Crème de Châtaigne is a French distinctive, sweet apéritif made from sweet chestnuts. Crème de Châtaigne . . . Read More
A la dijonnaise ■■■
A la dijonnaise: a la dijonnaise is the French term which means served in a mustard sauce. It literally . . . Read More
Sorbet au Cassis ■■■
Sorbet au Cassis is the French term for blackcurrant sorbet, ice or water ice made from the juice or . . . Read More
Cacciatore ■■■
Cacciatore An Italian term for sauteed chicken that is prepared or baked with a highly seasoned tomato . . . Read More
Tuba ■■■
Tuba refers to coconut or nipa sap drink from the Philippines which is drunk as is right after it was . . . Read More
Cioppino ■■■
Cioppino refers to a famous seafood stew from the United States, particularly at San Francisco. Ciopinno . . . Read More
Roscos Navideños ■■■
Roscos Navideños are an exclusive Andalusian specialty that is relished in homes across southern Spain . . . Read More
Alcachofas Salteadas ■■■
Alcachofas Salteadas: Alcachofas Salteadas is a Spanish of sauteed artichokes or artichokes hearts. It . . . Read More
Roquillos de Vino ■■■
Roquillos de Vino refer to tasty and unique cookies which are flavored with white wine and aniseed. It . . . Read More
Arame ■■■
Arame refers to a mild, sweet tasting, brown seaweed often served as a side dish in Japanese cuisine. . . . Read More