Lachs
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Hackfleisch | ■■■■■ |
Hackfleisch is a German word for minced or ground meat. It is also known as Gehacktes. In most German . . . Read More | |
Kabbesmeng | ■■■■■ |
Kabbesmeng also known as Kappesmeng refers to one of the traditional foods from Saarland, Germany. . . . Read More | |
Talong | ■■■■■ |
Talong is a Filipino word for Eggplant. Talong is one of the kinds/varieties of vegetables (Gulay) in . . . Read More | |
Bauernwurst | ■■■■ |
Bauernwurst or farmhouse sausage is made with pork and beef with a spicy taste from adding mustard and . . . Read More | |
Garprobe | ■■■■ |
Garprobe is a German word which means "to check if food is done" so as to determine if the food is already . . . Read More | |
Gesalzen | ■■■■ |
Gesalzen is the german word which means "salted". It may also mean "ready salted", as in different kind . . . Read More | |
Maiskolben | ■■■■ |
Maiskolben: Maikolben is the German word for corn on the cob, corn cob or corncob. Corn on the cobs are . . . Read More | |
Brennessel | ■■■■ |
Brennessel (Urtica dioica) is the German word for "stinging nettle" or "nettle". In Germany, they are . . . Read More | |
Gehacktes | ■■■■ |
; Gehacktes which is also known as Hackfleisch, is the German word for minced meat, finely chopped . . . Read More | |
Paniermehl | ■■■■ |
Paniermehl is the German word for "breadcrumbs", which is used for breading meat dishes, like the famous . . . Read More |