Reibekuchen is the German term for "potato fritters/ potato pancake" which is made from raw grated potatoes mixed with eggs, then fried like small sized pancakes. Reibekuchen often served as a side dish to meat and fish dishes.
Reibekuchen
Related Articles | |
German | ■■■■■■■ |
In the food context, German cuisine features a range of hearty and savory dishes, often made with meat, . . . Read More | |
Schneebällchen | ■■■■■■■ |
Schneebällchen also called Schneebällscher is the German word which literally means "snow balls" refer . . . Read More | |
Llapingachos | ■■■■■■■ |
Llapingachos refer to one of the typical foods from Ecuador. They are savory patties made from Cheese . . . Read More | |
Beef Cutlet | ■■■■■■■ |
Beef Cutlet is one of the foods from Kerala, India which is made from finely chopped or ground beef, . . . Read More | |
Akkra / Akra | ■■■■■■ |
Akkra / Akra: Akkra also spelled Akra, Acra or Accra refers to a Creole fritter made from yeast batter . . . Read More | |
Accra de Morue / Acra de Morue | ■■■■■■ |
Accra de Morue / Acra de Morue: Accra de Morue refers to an appetizer or hors d'oeuvre from the French . . . Read More | |
Boxdy | ■■■■■■ |
Boxdy also known as Boxty refers to an Irish simple potato pancakes. Traditionally, boxdy is a mixture . . . Read More | |
Dibbelabbes | ■■■■■■ |
Dibbelabbes refers to one of Saarland's specialties. It is a potato soufflé/ Casserole (Auflauf) with . . . Read More | |
Brathering | ■■■■■ |
Brathering refers to a traditional dish from Germany made from fresh Herring (green Herring) which are . . . Read More | |
Matjeshering | ■■■■■ |
Matjeshering refers to a German food made of young salted herring, a kind of fish. It is usually eaten . . . Read More |