Moqueca refers to a Brazilian tomato-based seafood stew prepared in a special type of clay pot. Moqueca . . . Read More

Tips & Hints: How to Cook Eggs: Tips &Hints: How to Cook Eggs :1. Soft Boiled Egg• Place egg in . . . Read More

How to sweat vegetables: How to sweat vegetables "Sweating" vegetables is a useful cooking technique . . . Read More

Anasazi Bean refer to a type of legume which were first discovered on an archaeological dig in the Southwest . . . Read More

Arame refers to a mild, sweet tasting, brown seaweed often served as a side dish in Japanese cuisine. . . . Read More

Hamin is another name for Cholent describing the traditional meals served in Jewish families on the Sabbath. . . . Read More

Humba a dish of stewed porka very spicy dish made of pork or chicken from the Visayas Region of the Philippines. . . . Read More

A human (variously Homo sapiens and Homo sapiens sapiens) is a primate of the family Hominidae. Humans . . . Read More

Rissoler is a French term which means to cook a food in hot fat or oil until well-colored. Rissoler is . . . Read More

Rotisserie is a French term that refers to a cooking equipment that slowly rotates meat or other foods . . . Read More