Sazan
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| Taramosalata | ■■■■■ |
Taramosalata is a Greek food which means fish roe spread or dipa paste made from the fish roe (carp, . . . Read More | |
| Baharat | ■■■■ |
Baharat (bjar) refers to Arabic mixed spicesOther definition: Baharat is the Turkish word for "Spices"Baharat . . . Read More | |
| Lakerda | ■■■■ |
Lakerda refers to Armenian salted dried fish. It also refers to a pickled King fish. To make pickled . . . Read More | |
| Ayran | ■■■■ |
Ayran refers to a Turkish drink or beverage that is made from beaten yogurt, cold water, and salt. Ayran . . . Read More | |
| Simit | ■■■■ |
Simit refers to a Turkish breada ring of chewy bread coated with toasted sesame seedssesame-covered bread . . . Read More | |
| Nevzine | ■■■■ |
Nevzine refer to Turkish baked pudding with molasses. Nevzine is most famous dessert of Kayseri, Turkey. . . . Read More | |
| Kemalpasa Tatlisi | ■■■■ |
Kemalpasa Tatlisi refer to a a very popular Turkish dessert which are sponge pastry rolls in syrup. The . . . Read More | |
| Hamsi | ■■■■ |
Hamsi is the Turkish word for "Anchovy". In Turkey, anchovy or hamsi is made into various dishes, namely . . . Read More | |
| Kokorec / Kokoreç | ■■■■ |
Kokorec / Kokoreç: Kokoreç refers to Turkish charcoal grilled seasoned mutton or lamb intestines. Kokoreç . . . Read More | |
| Piliç / Pilic | ■■■■ |
Piliç / Pilic: Piliç is the Turkish word for "Chicken" or Broiler, a young chicken suitable for broiling. . . . Read More | |