Van der Hum
Van der Hum refers to a South African brandy-based liqueur which is flavoured with naartjie Peel and spices
Related Articles | |
Braai | ■■■ |
Braai refers to an African term for barbecue which is very much a part of outdoor eating and dining in . . . Read More | |
Wors | ■■■ |
Wors refers to a South African spicy sausages often sold by street vendors like hot dogs. It is essential . . . Read More | |
Vetkoek | ■■■ |
Vetkoek refers to South African tiny fried breads eaten plain or with jam or syrup. It is also popular . . . Read More | |
Umngqusho | ■■■ |
Umngqusho refers to a South African dish made of broken down maize kernels, sugar beans, butter, onions, . . . Read More | |
Yellow rice | ■■■ |
Yellow rice refers to a South African rice prepared with turmeric and raisins. This is a feature of traditional . . . Read More | |
Bunny-chow | ■■■ |
Bunny-chow is an indigenous South African fast food which was invented in Durban, consists of hollowed-out . . . Read More | |
Waterblommetjiebredie | ■■■ |
Waterblommetjiebredie refers to a unique South African dish which is a stew made with Waterblommetjies . . . Read More | |
Amadumbe | ■■■ |
Amadumbe refers one of the traditional foods from South Africa. It is sweet potato and peanut mash. Another . . . Read More | |
Smoorsnoek | ■■■ |
Smoorsnoek refers to a South African kedgeree-like dish made of flaked smoked Snoek which is cooked up . . . Read More | |
Skaap Wors | ■■■ |
Skaap Wors refers to a South African type of ausage with a blend of sheep meat and spices. . . . Read More |