Whitloof refers to the Flemish name for the variety of chicory from which the famed Belgian endive was developed.

Related Articles

Konijn in Gueze ■■
Konijn in Gueze refers to a Belgian special rabbit dish which is prepared in Belgian beer called Gueze. . . . Read More
Cafe Viennoise / Café Viennoise ■■
Cafe Viennoise / Café Viennoise: Cafe Viennoise which is another name of Cafe Liegeois refers to a Belgian . . . Read More