Yaourtopitta
Yaourtopitta refers to a Greek sponge cake that is made with yoghurt or yogurt
Related Articles | |
Paska | ■■ |
Paska refers to Ukranian and Slovakian traditional Easter cake/bread. Paska came from Jewish feast called . . . Read More | |
Biscotti savoiardi | ■■ |
Biscotti savoiardi also known as Savoiardi are Italian lady fingers, light and sweet sponge cakes roughly . . . Read More | |
Whim-wham | ■■ |
Whim-wham: Whim-Wham is a Scottish dessert with whipped cream and white wine and grated lemon peel that . . . Read More | |
Pão de Ló | ■■ |
Pão de Ló refers to typical sponge cakes, one of the desserts which orginated from tthe old convents . . . Read More | |
Bolo de Rolo | ■■ |
Bolo de Rolo refers to Brazil's is a thin sponge cake rolled in to a log with a filling of Doce de Goiaba . . . Read More | |
Arm of the Gypsy | ■■ |
Arm of the Gypsy refers to a Spanish dessert which is very common in Pulpi, Almeria. Arm of the Gypsy . . . Read More | |
Victoria Sponge | ■■ |
Victoria Sponge is another term for Victoria Sandwich which refers to a British cake consisting of two . . . Read More | |
Wiener Masse | ■■ |
Wiener Masse is the German term for Biskuitteig, a sponge mixture. Biskuitteig is also known as Rürhteig. . . . Read More | |
Abaisse | ■■ |
Abaisse is the French food term which means "rolled-out pastry". It refers to a term in pastry-making . . . Read More | |
Dobos Torta | ■■ |
Dobos Torta refers to a Hungarian rich sponge cake topped with caramel. Dobos Torta is one of Hungarian . . . Read More |