Zahtar refers to a spice Blend which consists of sesame seeds mixed with powdered Sumac and dried thyme . . . Read More

Ras el hanout refers to a powdered spice mixture, used in Arabic and north African cooking, with a sweet . . . Read More

Arabic cuisine refers to the culinary traditions stemming from the Arab world, which encompasses countries . . . Read More

Gomasio / Gomashio: Gomasio refers to a table condiment or a spice blend that originated in Japan which . . . Read More

Ketchup is a popular condiment made primarily from tomatoes, sweetened and seasoned with various ingredients . . . Read More

Zartar Blend refers to a herb and spice blend from Lebanon. A blend of zaatar (a marjoram-like herb), . . . Read More

Season: In the food context, "season" refers to the process of adding flavor to food by using herbs, . . . Read More

Kufta also known as kofta refers to Arabic dish of finger-shaped, ball-shaped or a flat cake of minced . . . Read More

Qursan is an Arabic dish which consists of dried thin wheat loafs which are saturated with gravy and . . . Read More

Al-Sayadiah / Sadiyah: Al Sadiyah/Sadiyah refers to Arabic golden fish and rice dish, with fragrant spices . . . Read More