Saumeisen refers to an Austrian dish made of finely chopped and well seasoned pork which is shaped into . . . Read More

Gurullos are fried flour balls, served with bits of things, garlic, pork belly, chorizo from Almeria, . . . Read More

Sirniki or Syrniki refers to a Russian tasty dessert a small fried cake filled with farmers' cheese or . . . Read More

Hurmašice/Hurmasice refers to a traditional Bosnian dessert made up of flour, eggs and nuts (walnuts . . . Read More

Paklava refers to a very sweet Armenian dessert made of layers of flaky pastry filled with a mixture . . . Read More

Labneh is a white Lebanese yogurt Cheese made from cows' milk. It has a consistency between that of yogurt . . . Read More

Atar refers to Lebanese Sugar Syrup. Atar or sugar syrup is generally used in pastry and dessert-making . . . Read More

Ta’miya is one of the popular dishes from Egypt. They are made from Fava beans made into balls and . . . Read More

Sukhiyan/Sukiyan/Sughiyan is a typical traditional Kerala sweet, state of South India made from cooked . . . Read More

Parisienne / Parisienne sauce: Parisienne refer to potatoes molded into balls with a melon scoop and . . . Read More