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Battuto | ■■■■■■■ |
Battuto is the Italian cooking term which refers to a base for soups, meats, sauces, and vegetables made . . . Read More | |
Zimino | ■■■■■■ |
Zimino refers to an Italian sauce from Genoa made of minced greens, garlic and olive oil which is usually . . . Read More | |
All'agliata | ■■■■■ |
All'agliata: all'agliata is the Italian term which means "with garlic sauce ", made by crushing garlic . . . Read More | |
Melansane al Fungheto | ■■■■■ |
Melansane al Fungheto refers to Italian dish, specifically from Venice made with long eggplant peels . . . Read More | |
Caprese (Salad) | ■■■■■ |
Caprese (Salad) : Caprese refers to the popular salad from Italy made from three (3) main ingredients: . . . Read More | |
Imam Bayildi | ■■■■■ |
Imam Bayildi refers to a Turkish dish made of eggplant sauteed in olive oil, with tomatoes, garlic, parsley . . . Read More | |
Fresh mozzarella | ■■■■ |
Fresh mozzarella refers to a fresh, soft Italian Cheese made from cow and buffalo milk. Fresh cheeses . . . Read More | |
Maggiorana | ■■■■ |
Maggiorana is the Italian word for marjoram, an aromatic herb from Europe and Asia. It is a type of plant . . . Read More | |
Acciugata | ■■■■ |
Acciugata refers to an Italian sauce prepared with anchovy fillets pounded with oil in which they are . . . Read More | |
ITALIAN FOOD at top500.de | ■■■■ |
ITALIAN FOOD: We are looking for food/buyers/distributors/supermarkets interested initalian food as *parma . . . Read More |