Binake is one of the traditional sweets from the Philippines, particularly from Misamis Oriental. Binake is made from ground mashed corn grains cooked with coconut milk and packed in corn husk, hence its golden yellow color.
It is said that eating Binake is like eating Mais con Yelo (Corn with Milk and crushed ice) minus the crushed ice.
Related Articles | |
| Mais con Yelo | ■■■■■■■■ |
Mais con Yelo (corn with ice) refers to a Filipino snack or dessert made of sweet corn which is removed . . . Read More | |
| Ginatang Mais | ■■■■■■ |
Ginatang Mais is a Filipino sweet rice porridge made of glutinous rice, coconut milk, coconut cream and . . . Read More | |
| Pinaltok | ■■■■■■ |
Pinaltok refers one of the sweet food from the Philippines which is served as snacks made from ground . . . Read More | |
| Halo-Halo | ■■■■■ |
Halo-halo literally means, "mix-mix" and it is just what is it called - a mixture of sweetened fruits . . . Read More | |
| Binatog | ■■■■■ |
Binatog refers to a Filipino snack made of boiled corn removed from its husks, drizzled with freshly . . . Read More | |
| Kamoteng Kahoy | ■■■■■ |
Kamoteng Kahoy is a Filipino word for Cassava. It is also known as Yucca. In the Philippines, Kamoteng . . . Read More | |
| Puto Maya | ■■■■■ |
Puto Maya refers to a sweet snack from the Philippines which is made from boiled or steam glutinous or . . . Read More | |
| Tupig | ■■■■■ |
Tupig is a kind of wrapped rice sweet snack from the Ilocos Region of the Philippines which is made . . . Read More | |
| Kuhol | ■■■■■ |
Kuhol is the Filipino word for edible snails known as Escargot in French and Schneken in German. Kuhol . . . Read More | |
| Kiniler | ■■■■■ |
Kiniler refers to the Pangasinan term for what is commonly known as Ginataang Bilo-bilo or Ginataang . . . Read More | |
