Carrot and Achinga Payar (Pacha Payar) Mezhukkupuratti refers to one of Kerala's vegetable stir-fries made of carrots and long beans cooked with lots of spices, such as cumin and black mustard seers and curry leaves

Achinga Payar also called Pacha Payar is the Malayale word for yard long beans or long runner beans.

Achinga Payar is also called in various names in India:

Hindi: Lobia

Tamil: Karamani

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