Cracked-wheat Pilav is another name of Cracked-Wheat Pilaf , steamed rice, sauteed in butter and boiled in beef stock

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Cracked-Wheat Pilaf ■■■■■■■■■■
Cracked-Wheat Pilaf refers to Turkish steamed rice dish made from whole onions, green peppers, and sliced . . . Read More
Pirinç Çorbasi / Pirinc Corbasi ■■■■■
Pirinç Çorbasi / Pirinc Corbasi: Pirinç Çorbasi is the Turkish for "Rice Soup". Pirinç Çorbasi . . . Read More
Majao ■■■■
Majao which is a rice dish with eggs, dried beef and fried banana; - ; - Majao whhich is also known as . . . Read More
Lamprais ■■■■
Lamprais a Sri Lankan dish of rice boiled in meat stock, and mixed with meat and vegetables . Rice is . . . Read More
Boeuf a la provencale ■■■■
Boeuf a la provencale refers to a French dish of diced boiled beef sauteed in butter with chopped onions . . . Read More
Kabuni ■■■
Kabuni refers to an Albanian sweet dish made with raisins, cinnamon, and rice. It isused as a side dish; . . . Read More
Osh ■■■
Osh is another name of Plov , the Uzbekistan's version of Pilav. Osh is the flagship of Uzbek cookery. . . . Read More
Aetang ■■■
Aetang refers to clear meat-roll soup with mugwort. It is one of the foods from Seoul, Korea. Aetang . . . Read More
Burro fuso ■■■
Burro fuso ( pronounced "boor-roh foo-soh") is the Italian term for melted butter. It is butter mixed . . . Read More
Juet ■■■
Juet is a Thair term that means "bland" or " tasteless". - In Thailand, Chinese-style soups are called . . . Read More