Gaeng Mussaman
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Gaeng Ped Neua is the Thai term for red beef curry with citrus leaves, spices and coconut milk. . . . Read More | |
Kaeng mat sa man | ■■■■■■ |
Kaeng mat sa man is a Thai rich beef curry with peanuts. This a Thai curry which is not spicy at all . . . Read More | |
Kodampuli | ■■■■■■ |
In the food context, "Kodampuli" is a small, round, black fruit that is native to the Western Ghats of . . . Read More | |
Varutharacha | ■■■■■ |
Varutharacha is a Malayalam culinary term which means roasted and ground coconut paste, sauce or gravy. . . . Read More | |
On-No-Khaukswe | ■■■■■ |
On-No-Khaukswe refers to the best-known Burmese dish which is actually a chicken curry based on coconut . . . Read More | |
Soya Beans and Kozhi (Chicken) Varutharacha Vechathu | ■■■■■ |
Soya Beans and Kozhi (Chicken) Varutharacha Vechathu refers to one of the foods in Kerala, India made . . . Read More | |
Egg (Mutta) Roast | ■■■■■ |
Mutta Roast or Egg Roast refers to one of the simple and easy to cook dishes from Kerala, India using . . . Read More | |
Kuttanadan Chicken (Kozhi) Curry | ■■■■■ |
Kuttanadan Chicken (Kozhi) Curry refers to the traditonal chicken curry prepared and cooked using an . . . Read More | |
Ayam Taliwang | ■■■■■ |
Ayam Taliwang also known as roasted chicken refers to a a classic Lombok specialy food. It is served . . . Read More | |
Vatapá / Vatapa | ■■■■■ |
Vatapá / Vatapa: Vatapá refers to one of the popular foods from Northern Brazil. It is a spicy, delicious . . . Read More |