Hobak
Hobak also known as Ho-Bak means "Squash"" or Edible Gourd" in Korean. A pumpkin is "Nulgeun Hobak" and Zucchini or Courgette is called "Ae Hobak" in Korean, respectively.
Related Articles | |
| Kabak | ■■■■■■ |
Kabak is Turkish for: pumpkin, marrow, courgette, gourd zucchini, squash, all vegetables that belong . . . Read More | |
| List of Philippine Vegetables | ■■■■ |
List of Philippine Vegetables : Kamatistomato (tomatoes) RepolyocabbageKalabasasquash/pumpkin<KabutemushroomPipinocucumberSigarilyaswinged . . . Read More | |
| Gamja Buchim | ■■■■ |
Gamja Buchim refers to Korea's cripsy potato pancake. It is usually served in some Korean restuarant . . . Read More | |
| Talbos | ■■■■ |
Talbos is the Filipino generic name for "young tips of edible leaves", such as Talbos ng Kamote young . . . Read More | |
| Cabellos de ángel | ■■■■ |
Cabellos de ángel refers to a Mexican sweet made from the filamentous pulp of the Chilacayote squash . . . Read More | |
| Jeon | ■■■ |
Jeon: Jeon means pan-fried Korean dishes. Jeon is a kind of pancake made from mushrooms, pumpkin, slices . . . Read More | |
| Mandu | ■■■ |
Mandu is Korean dumplings which are stuffed with beef, mushrooms, stir-fried zucchini, and mungbean sprouts. . . . Read More | |
| Patola | ■■■ |
Patola (Luffa cylindrica) one of the edible vegetables found in the Philippines which is a well known . . . Read More | |
| Sorahoe | ■■■ |
Sorahoe is a Korean word for "raw spiny topshell". Topshell also known as turban shell is a kind of edible . . . Read More | |
| Cho-Cho | ■■■ |
Cho-Cho is a wrinkled green squash which is one of the typical Belizian vegetables. It is a Caribbean . . . Read More | |