Higamuchi
Higamuchi is the Japanese slender udon noodles.
Related Articles | |
Udon noodles | ■■■■ |
Udon noodles refers to a wWhite wheat flour noodles used in Japanese and Vietnamese cooking. They may . . . Read More | |
Hiyamugi | ■■■■ |
Hiyamugi refers to Japanese thin, white noodles that are made in the same way as udon, but cut very thinly. . . . Read More | |
Nouilles de japonais | ■■■■ |
Nouilles de japonais is the French term for "Japanese noodles. Japanese noodles include Udon, Soba and . . . Read More | |
Donburi | ■■■ |
Donburi refers to a Japanese food of large bowl for noodle and rice dishes. It is also known as a large . . . Read More | |
Shirataki noodles | ■■■ |
Shirataki noodles refers to a basic ingredient in the Japanese dish sukiyaki and is a type of noodle . . . Read More | |
Somen noodles | ■■■ |
Somen noodles refers to a fine, white, dried wheat flour noodles used in Japanese cooking and also in . . . Read More | |
Zaru Soba | ■■■ |
Zaru Soba: Zaru Soba is a food from Japan made of Soba noodles served cold with strips of dry seaweed . . . Read More | |
Zaru | ■■■ |
Zaru refers to Japanese cooking implementa shallow bamboo basket used to drain things. Zaru Soba, a cold . . . Read More | |
Manapua | ■■■ |
Manapua refers to one of Hawaii's popular snacks. Manapua is a steamed bun filled with Chinese barbecued . . . Read More | |
Tanuki Soba | ■■■ |
Tanuki Soba refers to one of Japan's hot soba in broth topped with deep-fried tempura batter called Ten-Kasu. . . . Read More |