Imeruli Shaphrani
Related Articles | |
Kasubha | ■■■■ |
Kasubha is the dried stigmas of a plant, used for coloring and flavoring fooda kind of saffron Kasubha, . . . Read More | |
Mchadi | ■■■ |
Mchadi refers to Georgian corn or cornmeal bread that is so dense and heavy much like a brick or a paperweight. . . . Read More | |
Georgia at travel-glossary.com | ■■■ |
. . . Read More | |
Utskho Suneli | ■■■ |
Utskho Suneli means Fenugeek in Georgia where dried and ground fenugreek is an important component of . . . Read More | |
Dzhonzholi | ■■■ |
Dzhonzholi refers to Georgia's pickles made from the unblown inflorescence of Dzhonzholi tree pickled . . . Read More | |
Bazhe | ■■■ |
Bazhe refers to a typical dish from Western Georgia. It is made by boiling or frying chicken cut into . . . Read More | |
Favata | ■■■ |
Favata refers to a dish from Sulcis, one of the 7 Regions of Sardinia. The main ingredients of this dish . . . Read More | |
Boggems | ■■■ |
Boggems refer to small, whole mullet that are salted and dried. Boggems a bit tough to just chew on, . . . Read More | |
Ulam | ■■■ |
Ulam is the Bahasa Malaysian word which refers to raw vegetables or salad eaten with rice. The salad . . . Read More | |
Chufa | ■■■ |
Chufa also known as Chufa Nuts are tiny, tuberous roots of an African plant of the sedge family. These . . . Read More |