Jambon is the French word for "Ham", as in Jambon Persille, Jambon de Bayonne and many other French hams.

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Jambon Persille ■■■■■
Jambon Persille refers to jellied ham which is one of the specialties of Burgundy Region of France. Jambon . . . Read More
À l'ancienne ■■■■
À l'ancienne is the French culinary term which means "in old-fashioned style"in the ancient style", . . . Read More
À l' Ardennaise ■■■■
À l' Ardennaise means " in the style of the Ardennes", referring to dishes or food cook the Ardennes . . . Read More
Open-Faced Ham and Cheese Sandwich ■■■■
An Open-Faced Ham and Cheese Sandwich in the food context refers to a type of sandwich where a single . . . Read More
A la Forestiere ■■■
A la Forestiere: a la Forestiere is a French term that literally means ""in the style of the forester", . . . Read More
Buffet froid ■■■
Buffet froid is the French term which means "cold buffet". "Buffet froid" is a French term that translates . . . Read More
Galetou ■■■
Galetou refers to Limousin salted pancake with ham and cheese. Limousin is a very pleasant French region . . . Read More
Bayonne Ham ■■■
Bayonne Ham refers to a mildly smoked ham that has beencured in a wine mixture. It is produced in a small . . . Read More
Fedora (Hat) ■■
Fedora (Hat) : Fedora refers to a structured, soft felt Hat with a crease down the crown and a medium . . . Read More