Kabbesmeng also known as Kappesmeng  refers to one of the traditional foods from Saarland, Germany. It is made from cooked mashed cabbage (Weisskohl or Weißkohl)  mixed with chopped and crispy-fried smoked (Rauchfleisch) or dry meat (Dörrfleisch), like bacon and lastly seasoned with salt and pepper.

Kabbermeng is generally served in a soup plate (Suppenteller in German).It can also be served as a side dish for grilled or smoked meat, like Kassler.

Kabbes is Saarland's word for Weisskohl/Weißkohl or white cabbage in English. Kabbes is also spelled as Kappes, West Germany's word for white cabbage.

Meng is derived from the word "Vermengen" or Vermischen which means to mash or to mix.

Personal Note: Based on my further research about Kabbesmeng or Kappesmeng, I think that it is actually Sauerkraut. I hope that someone from Saarland can read this article so I am enlightened more about their dishes.


A list of books about the topic(s) Kabbesmeng

Related Articles

Begedil ■■■■■■■
- Begedil is a Malay name for potato cutlet or potato patties. It is made from a mixture of mashed potatoes, . . . Read More
Katerschmier ■■■■■■■
Katerschmier refers to a dish from Saarland, Germany made with Limburger Cheese cut into small pieces . . . Read More
Dicke Bohnen mit Rauchfleisch ■■■■■■■
Dicke Bohnen mit Rauchfleisch refers to a German dish; broad beans prepared or cooked with bacon and . . . Read More
Knipp ■■■■■■■
 ; Knipp also known as Bremer Knipp refers to the traditional food from Bremen, Germany and a specialty . . . Read More
Geheirade ■■■■■■■
Geheirade refers to a  German dish, specifically one of the specialties or traditional foods from the . . . Read More
Peiching kao ya ■■■■■■
Peiching Kao Ya refers to the world's famous Peking duck is the most famous Peking dish. Peiching Kao . . . Read More
Schneebällchen ■■■■■■
Schneebällchen  also called Schneebällscher is the German word which literally means "snow balls" . . . Read More
Erbsensuppe ■■■■■■
 ; Erbsensuppe refers to pea soup in Germany. This soup is made of yellow or green peas which is cooked . . . Read More
Rauchfleisch ■■■■■■
- Rauchfleisch is a German term which means "smoke-dried meat"; - Rauchfleisch is also one of Namibia's . . . Read More
Dibbelabbes ■■■■■■
Dibbelabbes refers to one of Saarland's specialties. It is a potato soufflé/ Casserole (Auflauf) with . . . Read More