Muqalab refers to a festive dish made of tripe cooked with crushed or ground spices. Muqalab is a popular dish in Muscat, Al Batinah, Dahira and Sharqiya regions of Oman. Muqalab is one of the many special dishes which are cooked in Oman for festive occasions that include the two (2) main religious festivals - the Eid Al Fitr and Eid Al Adha. The Sultanate of Oman is one of the countries in Middle East and is located in the southeastern edge of the Arabian Peninsula.
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