Portuguese sweet bread
Portuguese sweet bread is also known as Pao doce is one of the foods serve in many luaus in Hawaii. It is sometimes labeled Hawaiian sweet bread. It is a staple food in Hawaii and good for making French toast in the morning.
Related Articles | |
Pain | ■■■■■■ |
Pain is a French word for bread. Pain is pronounced as "pawn" In the context of food and cuisine, "pain" . . . Read More | |
Features | ■■■■■ |
Features: This website not only features a glossary of international food and drink, but also provides . . . Read More | |
Arme Ritter / Armer Ritter | ■■■■■ |
Arme Ritter / Armer Ritter: Arme Ritter also called Armer Ritter is the German version of French Toast, . . . Read More | |
Gratiner | ■■■■■ |
Gratiner is a French word which means to sprinkle the surface of a cooked food with bread crumbs and . . . Read More | |
Buffet froid | ■■■■■ |
Buffet froid is the French term which means "cold buffet" "Buffet froid" is a French term that translates . . . Read More | |
Fondue | ■■■■■ |
Fondue refers to a style of food preparation in which diners Dip small pieces of food, like fruits, . . . Read More | |
Roulade | ■■■■■ |
Roulade is a French term which means a rolled and filled slice of meat, usually braised in stock or wine, . . . Read More | |
Sliced | ■■■■■ |
In the food context, "sliced" usually refers to food items that have been cut into thin, flat pieces . . . Read More | |
Spread | ■■■■■ |
In the food context, "spread" refers to a type of food that is spread onto other foods, typically bread . . . Read More | |
Bruschetta | ■■■■ |
Bruschetta is an Italian thin slices of toasted bread that is rubbed with garlic and drizzled with olive . . . Read More |