Roggenbrot
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Knäcke (Knaecke) | ■■■■■ |
Knäcke (Knaecke) also called Knäckebrot (Knaeckebrot) refers to crisp or crispy bread. In Germany, . . . Read More | |
Cheesecloth | ■■■■■ |
Cheesecloth refers to a coarsely woven cloth used for draining cheese, making bouquet garni or any number . . . Read More | |
Nankhatai / Nan Khatai | ■■■■■ |
Nankhatai / Nan Khatai: Nankhatai refer to popular Indian short bread cookies/biscuits which is made . . . Read More | |
Food Trivia: Cambodian Food | ■■■■■ |
Food Trivia: Cambodian Food : Rice noodles proliferate in the country and can be bought covered in curry . . . Read More | |
Puffs | ■■■■ |
Puffs are filled pastry or filo/phyllo, flaky pastry served as snacks in Kerala, India. The filo/phyllo, . . . Read More | |
Canape | ■■■■ |
Canape is aFrench term for appetiser or hors d'oeuvre consisting of small pieces of fresh or fried bread, . . . Read More | |
Buffet froid | ■■■■ |
Buffet froid is the French term which means "cold buffet" "Buffet froid" is a French term that translates . . . Read More | |
Makara | ■■■■ |
Makara refer to homemade fried breads which are mostly sold at roadside stands in Central African Republic. . . . Read More | |
Panaderia | ■■■■ |
Panaderia is the Filipino term for local bakery/bakeshop located around almost neighborhood in the cities, . . . Read More | |
Day-Old | ■■■■ |
Day-Old (or Day Old) in the food context refers to baked goods, particularly bread and pastries, that . . . Read More |