Salomies
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| Upma | ■■■■■■ |
Upma refers to a traditional South Indian savory breakfast dish made from semolina (Rava/sooji) , grated . . . Read More | |
| Lahvosh | ■■■■■■ |
Lahvosh refers to Armenian cracker bread. Lavash BreadAn Armenian flat bread or cracker bread that is . . . Read More | |
| Bunny-chow | ■■■■■ |
Bunny-chow is an indigenous South African fast food which was invented in Durban, consists of hollowed-out . . . Read More | |
| Vetkoek | ■■■■■ |
Vetkoek refers to South African tiny fried breads eaten plain or with jam or syrup. It is also popular . . . Read More | |
| Blaa (Blaas) | ■■■■■ |
Blaa (Blaas) : Blaa refers to the traditional Irish bread. Blaas are light-as-air bread roll, soft floury . . . Read More | |
| Coconut chutney | ■■■■■ |
Coconut chutney is referring to a common South Indian side-dish that is served as an accompaniment to . . . Read More | |
| Kadala | ■■■■■ |
Kadala is the Malayalam term for chick peas or chickpeas. It is known as Garbanzos in Philippines. It . . . Read More | |
| Sambar | ■■■■■ |
Sambar is referring to a South Indian vegetable curry that is made largely from lentils. It is a famous . . . Read More | |
| Posole | ■■■■■ |
Posole refers to the traditional food of Taos Pueblo Indians which is hominy-like corn made by roasting . . . Read More | |
| Kitchen and Cooking Tools: Kadhai | ■■■■■ |
Kitchen and Cooking Tools: Kadhai: Kadhai refers to a traditional Indian iron woka round bottomed pan. . . . Read More | |