Squama is the Italian word for fish scale. - Squame (plural) fish scales -- Other definition: - Squama . . . Read More

Pagello is the Italian word for sea bream, a kind of fish that is best roasted or grilled, can also be . . . Read More

All'agliata: all'agliata is the Italian term which means "with garlic sauce ", made by crushing garlic . . . Read More

Ai ferri literall means "on iron", it is an Italian term that means grilled over an open fire. It simply . . . Read More

Appoggiare is the Italian word for lay (set in horizontal position, set in place), as in lay the marinated . . . Read More

Bucconis is the Italian word for fatheads actually refer to the fish family "Psychrolutidae" which includes . . . Read More

Ragu al tonno refers to a rich an Italian Tuna and tomato sauce , instead of the usual ragu of ground . . . Read More

Pesciolini is the Italian word for fry (young fish), such as whitebait, any of various small fish that . . . Read More

Filetto is the Italian word for fillet, a thin slice of boneless meat or fish, as in fish, pork and beef . . . Read More

Aringa is the Italian word for herring, a kind of fish. Herring are usually imported or smoked in Italy. . . . Read More