Related Articles | |
| Stollen | ■■■■■ |
Stollen is a German traditional oblong-shaped baked bread (Gebäck) for Christmas. It is made from heavy . . . Read More | |
| Powder | ■■■■■ |
Powder may refer to a material composed of very fine particles that are not cemented together. Several . . . Read More | |
| Water | ■■■■■ |
Water: "water" refers to the clear, odorless, and tasteless liquid that is essential to life and used . . . Read More | |
| Lukewarm | ■■■■■ |
Lukewarm refers to a temperature that is moderately warm, typically around 37°C to 40°C (98°F to 104°F). . . . Read More | |
| Flatbread | ■■■■■ |
Flatbread is a type of bread that is made with flour, water, and salt, and then thoroughly rolled into . . . Read More | |
| Berliner | ■■■■ |
Berliner refer to German doughnuts/donuts filled with marmalade or jam. It is also called Berliner Pfannkuche. . . . Read More | |
| Gebäck | ■■■■ |
Gebäck is the German word that refer to cakes, . . . Read More | |
| Chiffon Cake | ■■■■ |
Chiffon Cake in the food context refers to a light, airy cake that combines the richness of a butter . . . Read More | |
| Batter | ■■■■ |
Batter refers to a mixture of flour, sugar, eggs, milk, etc. used for baking or cooking. . . . Read More | |
| Rose water | ■■■■ |
Rose water refers to an aromatic liquid made by distilling rose petals. . . . Read More | |
